The Bernheim had a mash Monthly bill of 51% wheat, 37% corn, and 12% barley malt. It was the darkest of the whiskeys, dark mahogany. The nose showcased potent wafts of caramel with cinnamon spice that translated to the sweet toffee taste with a little fruitiness and a creamy texture.I would not endorse selecting the You need to do Bourbon tour if y